root vegetables

African, beef, cabbage, chicken, dinner, entree, meat, Middle Eastern, potatoes, pressure cooker, root vegetables, squash, stew, vegetables, zucchini

Moroccan Style Couscous

July 20, 2016 by Lillian Magidow

Couscous in Morocco is traditionally eaten on Fridays during lunch time, following the Friday mid-day prayers, similar to the idea of a Sunday roast after church. It’s usually a family affair, and is eaten off of a giant central platter. If you’re good, you can eat it with your hands, forming a ball of veggies, […]

beets, crockpot, dinner, grains, onions, potatoes, root vegetables, soup, stew, sweet potatoes, turnips, vegetables, yogurt

January 27, 2016 by Lillian Magidow

ROOT VEGETABLE STEW This is a hearty, colorful stew, with a variety of textures. I invented it in my head before I went to the store, so I selected the ingredients intentionally. Of course, it is a great way to combine root veggies that have accumulated in the fridge, and it doesn’t matter if they […]