Here’s the perfect dish for a cold night and several subsequent cold days as tasty planned-overs. I use an ‘authentic’ (supposedly) version, rather than the Lutheran church cookbook version that has all kinds of crazy things in it, like macaroni and tomato sauce. In this version the only thickening comes from the potatoes as they […]
stew
Spicy chicken stew
On a recent cold rainy fall day, I had something of an epiphany for how to use a whole chicken I had that was about 45 seconds away from starting to turn. I was tired of soup, but I wanted sauce, spice, and flavor. Solution: Stew. I also forgot pictures because I was too cold, […]